Traditional Menu

Traditional menu

Take a look at our Traditional menu

Cold straters

  • Marinated fish on baked polenta

    kn75,00

  • Octopus salad

    kn85,00

  • Hand – cut homemade Dalmatian prosciutto

    kn100,00

  • Pag Island cheese

    kn150,00

Hot Starters

  • Grilled scampi / “Buzara”

    kn185,00

  • Grilled shrimp

    kn120,00

  • Black cuttlefish risotto

    kn80,00

  • “Buzara“ Klarisa

    kn85,00
    mussel stew prepared in either a white wine sauce or tomato and white wine sauce

MAIN COURSE

MEDITERRANEAN DELICACIES

  • Grilled squid

    kn350,00
    kg

  • Grilled squid

    kn130,00
    por

  • Grilled octopus

    kn148,00

  • Fresh fish

    kn540,00
    kg

  • Fresh scampi

    kn500,00
    kg

  • Fresh lobster

    kn800,00
    kg

  • Dalmatian “Pašticada“

    kn125,00

  • Lamb goulash with homemade pasta

    kn160,00

  • Dalmatian “Pržolica“

    kn120,00

  • Grilled red prowns

    kn320,00
    kg